ATTENTION: All of our offered "by the pound" cuts will be listed on our Products page now. You can pick up any available cut at the farm in St. Johns, just contact us and set up a time!
Head on over to our About page to learn a little bit about us and what we do.
Try this super quick recipe to use with your ham steaks: Creamy Ham and Fettuccine!
Our new blog post is up! Check out Reintroduction: An Update on Us! to learn all about your favorite farming family!
Our pig reservations are up! You can reserve them here or contact us directly through our Facebook page! Reserve yours fast because we only have a limited number going to each processor.
The moment we've all been waiting for is finally here! We are now fully licensed to sell ground meat by the pound! You can contact us through the website or Facebook and we'll make sure you get some of the best meat around!